6月 10, 2014

Roasted pork with rice (燒肉飯), Tainan, and Kaohsiung
















Roasted pork with rice (燒肉飯), not very common seeing in the food stands of Taiwan, because it take time. But if you find a good one, it will make you stunning. And using charcoal grill than using gas. Unlike Japanese style, Korean style, Taiwan style is simple, as the picture showing. In Tainan, and Kaohsiung, you can find really old-Time delights, price also reasonable. Worth to taste.
燒肉飯, 不常見於台灣的小吃攤, 因為費時. 但如您找到一家棒的, 它會讓您驚艷. 使用木炭燒烤的比用瓦斯燒烤好. 不同於日式, 韓式, 台式的就如照片般簡單. 在台南和高雄, 您可以找到價錢合理, 非常古早味的, 值得一嚐.

沒有留言:

張貼留言